FARMcurious Blog


Wines and Cheeses from our March 9, 2019 Workshop

Posted Tuesday, March 12, 2019 | By Nicole Easterday | 0 Comments

Wine & Bloomy-Rinded Cheese Pairings from our January 26, 2019 Workshop

Posted Wednesday, January 30, 2019 | By Nicole Easterday | 0 Comments

Wine & Bloomy-Rinded Cheese Pairings from our Oct 14, 2018 Workshop

Posted Tuesday, October 16, 2018 | By Nicole Easterday | 0 Comments

Wine Pairing with Bloomy-Rinded Cheeses

Posted Monday, August 27, 2018 | By Nicole Easterday | 0 Comments

Wente Wines Now Served in our Three Cheeses in Three Hours Workshop

Check out the fantastic new wines by Wente Family Vineyards that we just added to our Three Cheeses in Three Hours Workshop.

Posted Thursday, March 15, 2018 | By Nicole Easterday | 0 Comments

Recipe: Spiced Cherry Vanilla Shrub Cocktail

Posted Tuesday, December 12, 2017 | By Nicole Easterday | 0 Comments

Recipe: Tangy Fermented Red Onions

Posted Thursday, September 14, 2017 | By Tali Biale | 0 Comments

Unicorn Cheese Press Release

Posted Friday, June 23, 2017 | By Nicole Easterday | 0 Comments

Finding the Perfect Chicken

The most exciting thing about planning to keep chickens has to be selecting the breeds you will keep.  There are so many varieties to choose from: great egg layers, fryers, adorable little puffy things with fuzzy legs and giant majestic creatures.  We examine some of the choices with the pros and cons and include resources for SF Bay Area as well as some online options for those of you who live elsewhere.

Posted Monday, April 03, 2017 | By Alycia Lang | 0 Comments

5 Ways to Recover From the Holidays With Fermented Foods

Posted Thursday, December 29, 2016 | By Julia Miller | 0 Comments