All Products
The FARMcurious store sells products and kits to educate, inspire and equip people interested in reconnecting with and learning about their food and its origins.
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From $ 1.00FARMcurious Fermenting Set with ReCAP 2-Pack
The easiest system for making fermented vegetables at home with no mold, no slime, and no hassle!
From $ 14.95Boska Oak Mini Cheese Knife Set
These four compact knives fit perfectly on a cheese board and are a must have for true cheese lovers!
$ 39.99Kitchen Creamery - Book by Louella Hill
From Louella Hill, The San Francisco Milk Maid (and teacher of our Brie making class!) comes this great new book for every cheesemaker and dairy lover.
$ 29.95 UnavailableHomemade Yogurt & Kefir - Book by Gianaclis Caldwell
In Homemade Yogurt & Kefir, cheesemaker and small-scale dairy producer Gianaclis Caldwell opens the door for fermentation enthusiasts and dairy devotees to make and use yogurt and kefir in the home kitchen. She explores the many culture choices and techniques for working with cow, goat, sheep, water buffalo, and even some plant milks.
$ 19.95Home Cheesemaking Book, 4th Edition by Ricki Carroll
Learn to make artisanal cheeses and dairy products in your home kitchen!
$ 24.95Ricotta & Farmer's Cheesemaking Kit
This Mini Cheese Kit from Urban Cheesecraft is the perfect starting point for beginners, kids and busy families. It is easy and quick to use but it is packed with fun and delicious possibilities.
$ 15.00FARMcurious Jute Market Tote
Forget canvas tote bags! This all-natural, handmade jute market tote is as beautiful as it is convenient.
From $ 6.00Chicken Games & Puzzles - Book by Patrick Merrell & Helene Hovanec
Kids 6 to 9 will delight in this romp through a barnyard full of brainteasers, word searches, tongue twisters, picture puzzles, and much more.
$ 9.95The Big Book of Cidermaking by Kirsten K. Shockey & Christopher Shockey
Detailed instructions on how to ferment almost any vegetable. Some of our favorites include fermented red onions, carrots, and dilly beans!
$ 29.95